formats
in Dessert.

Spring Melt Away Mint Brownies

Spring Melt Away Mint Brownies

Ingredients
  • ¾ cup unsalted butter
  • 1 pound bittersweet chocolate, coarsely chopped
  • 5 large eggs
  • 2 cups firmly packed light brown sugar
  • ½ teaspoon salt
  • 1 teaspoon pure vanilla extract
  • ¼ cup + 2 tablespoons all-purpose flour
  • 1 cup mini melt away mints, divided

See full instructions on: bakelovegive.com