formats

FRIED OLIVES STUFFED WITH ITALIAN SAUSAGE AND GOAT CHEESE

Fried Olives Stuffed with Italian Sausage and Goat Cheese

Ingredients:
  • 1 Italian sausage, casing removed
  • 3 tablespoons goat cheese
  • 1 clove garlic, minced
  • 1 teaspoon fresh Italian parsley, chopped
  • ½ teaspoon lemon peel, grated
  • ½ teaspoon crushed red pepper
  • Pinch of salt and pepper
  • 30 large green olives, pitted (such as Cerignola)
  • ¾ cup breadcrumbs
  • ½ cup all purpose flour
  • 1 large egg
  • 1 teaspoon water
  • Vegetable oil, for frying

See full instructions on: hostthetoast.com